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KAKUBIN Suntory Whisky 70cl (3 bottles) [FOC ICE CUBES]

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RM1,035.00
RM799.00
(You save RM236.00 )

Kakubin Suntory Whisky is one of the best selling whiskies in Japan since its launch in 1937. Known as a classic blended whisky from Suntory, it is one of Japan’s most loved whiskies and distinguishes itself from other scotches and bourbons through its versatility. 

First created by Shinjiro Torii, the Kakubin Suntory Whisky was named due to its unique "square bottle” design. Its name and square-cut, tortoise-shell design has remained for more than 80 years. Today, it is a symbol of Suntory's commitment to unwavering quality.

The Kakubin Suntory Whisky is one of the best selling whiskies in Japan since its launch in 1937. Known as a classic blended whisky from Suntory, it is one of Japan’s most loved whiskies and distinguishes itself from other scotches and bourbons through its versatility. 

Offering a unique flavour that extends an invitation to a smooth and delicate experience, the Kakubin Suntory Whisky offers flavours of honey, citrus peels, peppercorn and cinnamon. With a sweet aroma, rich flavor, and dry finish, the Kakubin Suntory Whisky is highly versatile. 

In particular, the Kakubin highball is the go-to for many Japanese when they go out for a night of food and drink. Produced from a blend of bourbon-cask whisky from Yamazaki and Hakushu, this is a classic example of lighter Japanese whisky and is great in a highball with soda. Alternatively, it also serves well with lemon or on the rocks. 

Discover more insights about the flavour profile and suggested food pairings for the KAKUBIN Suntory Whisky below:

 

Flavour Profile:

  • Fresh cereals and tinge of spiciness on the nose
  • Light, sweet aroma
  • Honey, citrus peels and cinnamon on the palate
  • Crisp finish 

 

Food pairings:

  • Japanese cuisine (eg. sushi)

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